Menu

Slow-Cooked Beef in Hoisin Sauce

Succulent, slow-braised lean beef enveloped in a fragrant, sweet hoisin glaze, enhanced by vibrant bell peppers. Served with steamed jasmine rice.

A Curated Selection of World Cuisine Delicacies

Chicken Tikka Masala

Marinated grilled chicken breast simmered in a creamy, aromatic tomato and spice sauce, served with fluffy white rice and artisan naan bread.

Chicken Madras

Tender diced chicken breast cooked in a rich, spicy Madras curry, accompanied by steamed basmati rice and traditional naan.

Chicken or Beef Potato Curry

Choice of chicken or beef, gently simmered with potatoes in a traditional Indian spiced curry sauce. Served with white rice.

Mushroom & Vegetable Potato Curry (V)

A hearty selection of mushrooms and root vegetables, simmered in aromatic spices and potatoes, served with steamed white rice.

Saag Aloo (V)

Classic Kashmiri dish of spinach and potatoes, delicately spiced and served with steamed rice.

West-Asian & Indian Inspirations

Oriental & Pan-Asian Favourites

Chicken Egg Noodles

Our signature stir-fried egg noodles with tender chicken strips, crisp vegetables and a savoury soy glaze.

Prawn Fried Rice

Lightly seasoned rice wok-fried with juicy prawns and fresh seasonal vegetables.

Stir-Fried Special Rice

Fluffy rice tossed with chicken, prawns, and assorted vegetables, finished with a blend of Oriental and West African spices.

Fluffy rice wok-fried with succulent chicken and garden vegetables.

Chicken Fried Rice

Oriental Vegetable Rice Noodles (V)

Tender rice noodles tossed with a medley of seasonal vegetables, wok-fried in delicate Oriental spices.

Spanish Classics

Green Thai Chicken Curry

Tender chicken breast cooked in a creamy, aromatic green curry sauce with coconut milk, lemongrass and Thai basil. Served with white rice.

Paella

Traditional Spanish saffron rice, with your choice of:
- Fresh seafood selection
- Chicken and smoky chorizo sausage

Caribbean & West African Delights

Rice & Peas with Jerk Chicken

Aromatic rice and kidney beans, served with marinated jerk chicken, grilled to perfection.

Italian Favourites

Cheese Melting Meat Feast Pasta Bake

Al dente pasta enveloped in a rich tomato sauce, layered with a selection of seasoned meats and topped with bubbling melted cheese.

Jollof Rice & Plantain with Jerk Chicken

Flavourful tomato-based rice with sweet fried plantain, served alongside a spiced, grilled quarter chicken.

Plantain & Grilled Seasoned Beef

Sweet fried plantain and tender, marinated beef, grilled West African style.

North African Specialities

Aromatic Couscous

Steamed couscous tossed with your choice of juicy prawns, succulent chicken, or a medley of mixed vegetables, delicately spiced with North African herbs. (One option per plate)

British Classics

Grilled Salmon – Two Ways

Choose from:
- Grilled salmon fillet glazed with sweet chilli sauce
- Grilled salmon seasoned with cracked black pepper and sea salt

Garlic, Paprika & Rosemary Roast Baby Potatoes

Golden baby potatoes, oven-roasted with garlic, paprika and rosemary, or simply roasted. Served with your choice of:
- Chicken, beef or onion gravy
- Grilled quarter chicken (jerk spiced or classic seasoning)
- Baked salmon in sweet chilli sauce